100% Pure New Zealand Manuka Honey UMF10+ MGO261+ is a premium, mono-floral honey renowned for its potent natural properties and exceptional quality. Sourced from the pristine landscapes of New Zealand, this honey is harvested from the nectar of the native Manuka bush. It guarantees a minimum of 261 mg/kg Methylglyoxal (MGO), the key compound responsible for the unique antibacterial and therapeutic characteristics that set Manuka honey apart from regular honey. UMF 10+ represents a high-grade entry in the Unique Manuka Factor (UMF) scale, offering both flavor and significant bioactive benefits. This Manuka honey is 100% natural, ensuring that all beneficial enzymes, nutrients, and antioxidants remain intact. Each batch is carefully blended by hand to maintain a smooth, consistent texture and rich taste, creating a luxurious honey experience. Its thick, viscous consistency allows versatile use-whether enjoyed directly from the spoon, stirred into warm beverages, drizzled over breakfast foods, or incorporated into recipes for a natural sweetener. With a deeper, more pronounced flavor compared to lower UMF grades, UMF 10+ strikes a balance between potency and palatability, making it suitable for both new users and those familiar with Manuka honey's benefits. Its signature earthy sweetness, coupled with its golden, slightly darker hue, reflects the high concentration of MGO and other bioactive compounds. Certified for authenticity and quality, 100% Pure New Zealand Manuka Honey UMF 10+ MGO 261+ provides an exceptional combination of taste, texture, and therapeutic properties. It is ideal for anyone seeking a natural, high-quality honey with powerful antibacterial activity, versatile culinary applications, and a premium wellness experience. This honey embodies the excellence and care that New Zealand Manuka is globally recognized for. It is an excellent choice for anyone seeking a natural, flavorful, and high-quality honey alternative suitable for a variety of culinary and wellness applications.